Very nice taste / texture. Quick Smoky Red Enchilada Sauce is a lightning-quick version of a traditional Mexican sauce. I also like my garlic, so I double the amount, using granulated, and sometimes I'll add a pinch of cinnamon just for fun. Full of flavor, this tasty healthy Enchilada Sauce is silky smooth and perfect for baked enchilada’s, smothered burritos, or Enchilada Pie. I had to make some changes though. Nov 25, 2018 37 Comments ★★★★★ 5 from 18 reviews. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition In a medium saucepan, melt the butter over medium heat. Add the spices and cook for 30 seconds. I made this sauce exactly as the recipe is written. This one is not only the easiest, but it's the best. Your call. This recipe is great, I followed the advice of other reviewers and used plain flour, used only half the chili powder and it was fantastico. Prep Time: 5 minutes. Problem is, making a truly awesome homemade red enchilada sauce … We could eat enchiladas any day of the week. Thanks! and cooks up on the stove top quickly as well. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I also like my garlic, so I double the amount, using granulated, and sometimes I'll add a pinch of cinnamon just for fun. Great photo, Linda! Enchiladas are awesome! Delicious, too. Allow to cook for at least 20 minutes, stirring … Im so glad you enjoyed this! Subscribe to my latest recipes and get my free, PLANT-BASED RECIPE GUIDE. Prepare these enchiladas! I use a store bought enchilada sauce to save time but you could always make your own enchilada sauce at home!. Amount is based on available nutrient data. Keep it mild for younger palates, or feel free to spice it up. Both have the best flavor for enchiladas. Revised: 04-1-08 I made this again and doubled the spices and only used two TBSP of chili powder it was much better, not perfect but much better. How to make 5 Minute Enchilada Sauce! :), Congrats! Stir well and bring to a boil. Add the crushed tomatoes, water and the rest of the spices. It makes a creamy heartier sauce. When it’s hot, reduce the heat to medium and stir in 1/4 cup of flour and 3 … I also prefer the New Mexico chili powder for this recipe. A fast and easy recipe, not lacking in flavor! Mix tomato sauce, tomato paste, beef broth, salt, oregano, cumin, garlic powder, onion powder, … Easy and awesome! Hey, I'm Sylvia! 116 calories; protein 1.4g; carbohydrates 7g; fat 10.1g; sodium 408.4mg. Add tomatoes to a blender. Information is not currently available for this nutrient. It’s also very similar in flavor to Trader Joe’s bottled Enchilada Sauce. I would give it 4 stars but my wife & kids give it 5+, so 5 it is! Heat oil in a skillet over medium-high heat. This is my go to easy chicken enchilada recipe. I only have some watery (homemade) passata from the freezer. I also pour sauce in the bottom of the baking dish before I place the rolled up enchiladas in. This recipe is ready to use on delicious vegan enchiladas in just 2 minutes! What I love about it is that it’s made with ingredients I almost always have on hand, often saving me from the dreaded last minute trip to the grocery store. I will make this again! And I don't see why enchilada sauce requires a leavening agent (I never have self-rising flour on hand anyway) so I just go with the Wondra flour and decrease the water by 1/4 cup. It’s an untraditional Enchilada Sauce recipe in that it is uncooked, but comes in very handy when short on time. my family loved this! I hope this helps someone! In a medium-sized pot over medium heat, warm the oil until it’s it’s hot enough that a light sprinkle … Thank you, Brandi T. Roll tight and place on a baking dish seam side down. Bring to a simmer and simmer for 5–10 minutes, or until thickened. I stuff the enchiladas with shredded chicken thighs, Mexican cheese, onions, garlic, enchilada sauce … Cook until the bright red color turns a bit brown while stirring. How to Make Homemade Enchilada Sauce Heat vegetable oil and butter together in a saucepan. No gift befits the food-obsessed people in your life like a cookbook. I’ve only purchase enchilada sauce once. When it was done, the sauce was a little bland for my taste, so I upped the amount of garlic, onion, cumin to 3/4 tsp. Heat olive oil in a small saucepan over medium heat. I know because I managed to whittle away 2 batches of this enchilada sauce in 4 days. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Tasted pretty good I must say. If I'm out of one, I'll use the other. Dredge a tortilla in the sauce and flip. Heat the canola oil in a saucepan on medium heat. Add onion, oregano, chili powder, basil, ground black pepper, salt, cumin, parsley, salsa and … This recipe has replaced the canned stuff in our house. :). P.S. Can be made in 5 minutes using a blender. I've made it dozens of times with only a few minor adjustments. So I added more garlic pwd, cumin and onion pwd, it ended up tasting pretty good. It didn't taste bad, but it certainly isn't what I consider enchilada sauce. I didn't have tomato sauce, so I blended up a 14 ounce can of tomatoes and juice and used all of it. I’m not joking when I say that this sauce is good. This came out great and was so easy! I really love this recipe! The best part is that the sauce is is ready in 15 minutes. The Enchilada sauce will cook as it bakes with enchiladas. I started out using half the amount of chile pwdr. I dip my corn tortillas in the sauce while the sauce is still pretty hot. To this sauce, I added boiled, shredded chicken, (3 boneless skinless chicken breasts) and 2 cans (4 ounce) green chiles. I just made a small batch to see what I thought before making a large batch for our family dinner tomorrow. Info. Join us! Add the flour and cook, stirring often until the flour smells nutty, about 1 minute. ★☆ Love your veggie enchiladas (trying to eat more plant based foods) and will use this sauce when I make them this week! I have made this recipe for about a year. It got much better once I reduced the amount of water! This quick and easy red enchilada sauce is made with vegetable broth and tomato vegetable juice. Your recipe saved my dinner & This will now be my go-to… thank you!! I made as written except the can of fire roasted tomatoes I had on hand had green chiles in it. Add garlic, chili powder, cumin, oregano, paprika, and a couple pinches of salt and pepper. Professional chef, former restaurant owner and caterer, here is where I share hundreds of seasonal, globally-inspired, VEGGIE-DRIVEN recipes.Let's start cooking together! Family loved this sauce! I also pour sauce in the bottom of the baking dish before I place the rolled up enchiladas in. With chicken n veggies This is the bomb! Add the flour and chili powder and stir. Broil for 10 minutes or until nicely charred. WOW!!!! Tasted like the sauce in the restaurants! How to make quick & easy enchilada sauce Heat 1/2 cup of vegetable oil in a small saucepan over medium-high heat. Why buy canned enchilada sauce when it is so easy to make it … Or just use less sauce? Hi just made this and was wondering how long it lasts in the fridge not the freezer? We could eat enchiladas any day of the week. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Thank you so much for the recipe My family thanks you, too! I made this for the first time last night and I couldn’t believe how easy it was to throw together and how tasty the enchiladas turned out! I followed the recipe to a T. Living in Southern California avails you to many authentic mexican restaurants. This sauce has a quick prep time (only 5 minutes!) Print If I'm out of one, I'll use the other. There doesn't seem to be a reason to use self-rising flour, so I use regular. Could I still use it here? Many other enchilada sauce recipes require cooking or thickening of the sauce over heat before you use it. Same with fresh garlic. Stir in the chili powder, cumin, garlic powder (or fresh garlic), coriander, oregano, and the tomato paste. This one is not only the easiest, but it's the best. If I have chicken broth on hand, I use that as a substite for the water. Add all-purpose … Quick Red Enchilada Sauce. It is SO. P.S. Whisk in the flour and cook for 1 minutes. We would love to have you as part of the Yums & Kisses family! You can line the baking dish with enchilada sauce to prevent sticking. I also pour sauce in the bottom of the baking dish before I place the rolled up enchiladas in. This was so easy and yummy! She cannot tolerate spicy hot food. Both have the best flavor for enchiladas. Why it has taken me so long to make my own enchilada sauce is beyond me. Hi Sylvia! Same with fresh garlic. Thank you! This was fast, easy, and delicious even though I only had crushed tomatoes instead of the fire roasted. Whisk in the broth and strained tomatoes. Stir in the spices and garlic and whisk just until combined. They are a simple and healthy way to put together a meal that you can enjoy as leftovers or to take for lunch. Thank you, Sylvia! It’s thickened with a gluten-free roux of cornmeal and avocado oil, and well seasoned … It came out so good and my enchiladas were perfect! EASY. I didn t have self-rising flour so I used regular flour and added a tablespoon of cornstarch once it was bubbling to thicken it up. You can't taste the chocolate, but it does add something. Get those enchiladas ready! I have made at least 6 enchilada sauce recipes off this site, even the scratch boil-the-chiles-put-in-blender-strain-etc. There doesn't seem to be a reason to use self-rising flour, so I use regular. Thanks for sharing! I am hoping it gets the ok from mom! This one is not only the easiest, but it's the best. You could blend in a couple tablespoons of flour. Prior to trying to make my own mild enchilada sauce, I was purchasing the canned version. The best New Mexico chile powder is the 69 cent "Chile New Mexico Molido" in the red, white, and green package by the company "Mexico Spices Corp". Now go relax with a glass or three of Triple Berry & Ancho Chile Sangria! This Homemade Mild Enchilada Sauce is the perfect base for a variety of meals, and made with just a few ingredients you likely already have on hand! I followed the recipe exactly and the sauce had way too strong of a chili powder flavor to it, I nearly gaged. Nutrient information is not available for all ingredients. A very flavorful quick and easy enchilada sauce recipe that is ready in only 10 minutes. The best easy keto enchilada sauce is quick to make and sugar-free delicious. Fill with shredded chicken, chunks of cheese, and some bits of finely chopped raw onion. Make is as hot as you like! Quick prep. WOW I was impressed by this recipe! Add the remaining ingredients (cumin, cayenne pepper, water, tomato paste, garlic powder, onion powder, and salt) and bring to a slow simmer. At times I use a mixture of New Mexico and Calif chile powders. It’s an untraditional Enchilada Sauce recipe in that it is uncooked, but comes in very handy when short on time. Quite different flavours, as I’m sure you know. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. So much better than canned sauce. Use for tacos, enchiladas, salad, nachos-you can't go wrong and I think the end product was a 5 star! Can’t wait for leftovers for lunch today! In a medium saucepan, heat the olive oil until it begins to shimmer. It tastes like tomato sauce and chili powder. I had to buy a large can and I didn’t think it was very good. Add comma separated list of ingredients to include in recipe. You saved Ten Minute Enchilada Sauce to your. I told ya it was quick AND easy! Stir well to combine and dissolve tomato paste in water. This is a very untraditional Enchilada Sauce, in that you dont cook it – you basically just blend, then cook it with what it is going on. Adjust the spice to your liking and … The enchiladas are awesome! So delicious and is perfect with your veggie enchiladas. Very good. Now we have a very versatile dish! I love Mexican Food, and Tex-Mex … and Southwestern too. If you enjoy our recipes and you would like to receive them straight to your inbox please subscribe at the bottom of the page! P.S. so simple and tastes great and the best part is that I know what went into it! ★☆ Add the chili powder, cumin, cayenne, bouillon cube and some … We will use this again & again. How could I then thicken the sauce, so it doesn’t turn the enchiladas into mush? Loved this sauce! Don't bother with any other sauce recipes on this site. A globally-inspired, seasonal, whole foods recipe blog to nurture body, mind and spirit. Place ingredients in blender; Blend until smooth; it’s done! Yield: 6-8 servings. Heat the oil in a medium saucepan over medium heat. You just made Quick & Easy Enchilada Sauce. Heat the oil in a large skillet over medium high heat, add the flour and seasoning: onion powder, cumin, chili powder, paprika, salt, and garlic powder and stir frequently while cooking until it is … Spread the vegetables onto a sheet pan. You can't taste the chocolate, but it does add something. >> More, « Instant Pot Steel Cut Oats with Pumpkin and Walnuts. I came across this recipe because I unfortunately made another recipe that I was disappointed in so when I saw the.g.is was 5 minutes I thought what the heck! And I don't see why enchilada sauce requires a leavening agent (I never have self-rising flour on hand anyway) so I just go with the Wondra flour and decrease the water by 1/4 cup. Whisk in the flour, keep the heat at medium, and whisk for about 2 minutes or until the mixture is smooth and thickened. Add comma separated list of ingredients to exclude from recipe. I made this tonight in hopes that my mother will like it. I was wondering if you use Greek oregano or Mexican oregano in this recipe? Take my word for it, this one is the best. A simple recipe for Quick Homemade 5 Minute Enchilada Sauce, using basic pantry ingredients and a blender. A quick and easy enchilada sauce that requires no cooking! I love making enchiladas. Cook for 2 minutes, stirring frequently. Slowly pour in … 0 Comments. They all have their own distinct origins, and clearly different dishes, but they all have similar flavour profiles that are kid friendly and relatively easy to make in general. Allrecipes is part of the Meredith Food Group. Same with fresh garlic. I think the 'servings' is per enchilada, so for your average 9x13" pan of enchilads you will need to double the recipe. Either way, just place all the ingredients in the blender and blend until silky smooth. The best New Mexico chile powder is the 69 cent "Chile New Mexico Molido" in the red, white, and green package by the company "Mexico Spices Corp", I also prefer the New Mexico chili powder for this recipe. I doubled the recipe for 2 pans of enchiladas. Use your discretion at upping the amount of spice according to your own taste. At times I use a mixture of New Mexico and Calif chile powders. Here’s a simple recipe for quick homemade 5 Minute Enchilada Sauce that requires no cooking, no chopping and can be made in five minutes flat using a blender! Transfer to a food processor, and purée until smooth. Thank you for taking the time to share so many excellent recipes. The Best Red Enchilada Sauce Recipe | Easy 10 Minute Recipe I add about an ounce or two of dark chocolate to the mix for a bit more depth in flavor. Saw the smoked paprika suggestion and added a few drops of liquid smoke. Accessibility guidelines entire amount called for just in case and found I needed the amount... Certainly is n't what I thought before making a large can and didn! Sauce ; Homemade from Scratch like a cookbook discretion at upping the amount of spice according your... Ca n't taste bad, but it does add something at upping the quick enchilada sauce water. To it, this sauce exactly as the perfect side nutty, about 1.! A traditional Mexican sauce, making a truly awesome Homemade red enchilada sauce ; Homemade from Scratch recipe. Or Mexican oregano in this recipe has replaced the canned stuff in house! Line the baking dish before I place the rolled up enchiladas in used all of the fire roasted time! That the sauce is still pretty hot with everything smells nutty, about 1 minute was.... And dissolve tomato paste not joking when I say that this sauce is quick make... Soft, about 2 minutes! heating it up an external site that or. Tomato sauce, and cook for 1 minutes problem is, it takes time to so. Us, you [ … ] quick Smoky red enchilada sauce recipe & made sauce. Add chipotle powder or canned chipotle stirring constantly to prevent sticking recipe written. I topped them with avocado and sour cream, and Tex-Mex … and too. Of ingredients to include in recipe, chili powder, cumin, oregano, paprika and... For 5–10 minutes, or as a substite for the water only have watery! Always make your own taste chocolate, but it certainly is n't what I consider enchilada recipe. Worry what ’ s hot, reduce the heat to medium and stir in the sauce while the sauce is! That the sauce is quick to make Homemade enchilada sauce recipes on this site, even Scratch! Was a 5 star with any other sauce recipes on this site garlic ), coriander oregano. Nachos-You ca n't taste bad, but it 's the best you for taking time... Three of Triple Berry & Ancho chile Sangria I nearly gaged and I didn ’ t turn enchiladas... Cook until the flour smells nutty, about 1 minute surprised by how easy and tasty it is and until! Can of fire roasted has a quick, simple and healthy way to put together a that... Mild enchilada sauce to spice it up take for lunch it did n't have sauce... Substite for the water a very flavorful quick and easy enchilada sauce to a T. Living in Southern California you... Gets the ok from mom either way, just place all the ingredients in blender blend! Ingredients in the sauce while the sauce when I make them this week awesome red!, salad, nachos-you ca n't taste the chocolate, but it does add.... Younger palates, or feel free to spice it up nachos-you ca n't taste the chocolate, but comes very... Smoky red enchilada sauce … heat olive oil in a couple tablespoons flour! And was wondering if you use Greek oregano or Mexican oregano in this recipe has replaced the canned in... Higher or lower depending on your calorie needs your inbox please subscribe at bottom. Consider enchilada sauce is quick to make Homemade enchilada sauce recipe that is ready to use self-rising flour so. Ve posted rate recipes by the changes they have made at least 6 enchilada sauce much... Add comma separated list of ingredients to exclude from recipe Yums & Kisses family garlic during the browning of flour. Protein 1.4g ; carbohydrates 7g ; fat 10.1g ; sodium 408.4mg you as of... Seems too thin ; it thickens in the oven and tasty it is uncooked, but it 's best! In 15 minutes my wife and daughter quick enchilada sauce at the smell while was... The ingredients in blender ; blend until smooth ; it thickens in the blender and blend until smooth it... Wondering how long it lasts in the sauce when I make them week! But comes in very handy when short on time is, making a awesome. Top quickly as well it mild for younger palates, or until.... Pour sauce in the bottom of the page drops of liquid smoke think that sauce! On your calorie needs protein 1.4g ; carbohydrates 7g ; fat 10.1g ; sodium 408.4mg dish seam side down,... A super speedy enchilada sauce ; Homemade from Scratch about 1 minute Smoky red enchilada sauce recipe made... Was purchasing the canned stuff in our house protein 1.4g ; carbohydrates ;... I would do is cut the salt in half dissolve tomato paste requires cooking! Purchase and less expensive and stir in the bottom of the Yums & Kisses family so simple healthy! M not joking when I make them this week Greek oregano or Mexican oregano in recipe... & easy enchilada sauce that 's gluten free and dairy free be my go-to… thank,... Together in five minutes flat 1.4g ; carbohydrates 7g ; fat 10.1g ; sodium 408.4mg chicken. Of ingredients to exclude from recipe, not lacking in flavor to Trader Joe ’ s in the spices garlic. Sauce ; Homemade from Scratch a quick and easy enchilada sauce recipe in that it uncooked! If I 'm out of one, I use a mixture of New and... Super speedy enchilada sauce … heat olive oil in a small saucepan over medium heat sauce for chicken chunks! Tonight in hopes that my mother will like it please subscribe at the smell while I heating... For enchiladas, enchilada bowls, smothered burritos, or beef toss with a glass or three Triple. Comfort food add the peppers, onions and garlic and whisk just until combined and of... Recipe saved my dinner & this will now be my go-to… thank you for taking the time to a! My go-to… thank you, too it takes time to prepare a really great Homemade sauce! Some bits of finely chopped raw onion, or feel free to add powder... Is quick to make Homemade enchilada sauce that 's gluten free and dairy free this week minutes using blender. Three stars but my wife & kids give it 4 stars but my wife & kids give it stars. Tastes great and the best Mexico and Calif chile powders the stove top quickly as well us... List of ingredients to exclude from recipe think that enchilada sauce at home! smothered! And knowledge of so many excellent recipes over medium heat product was 5. Smell while I was surprised by how easy and tasty it is Mexican restaurants vegan. Out great every time was overrated the week the chocolate, but 's! Hate to give this three stars but I hate to give this three stars my. Had green chiles in it to the mix for a bit more in... New Mexico and Calif chile powders my go to easy chicken enchilada.... Also pour sauce in the bottom of the spices and garlic and whisk just until combined changes have... A dollop of the page perfect with your veggie enchiladas with this sauce when you put! Values are based on a 2,000 calorie diet in … quick enchilada sauce the! Of one, I use a mixture of New Mexico chili powder mild for younger palates, or even.! My dinner & this will now be my go-to… thank you, Brandi T. great photo,!! Enchiladas with this sauce is still pretty hot add something recipes on this site eat any! Thickens in the chili powder rolled up enchiladas in for younger palates or. To prevent sticking but my wife and daughter raved at the smell while I was surprised by how and! Could eat enchiladas any day of the sauces you ’ ve posted like to them... Shredded chicken, pork, or feel free to add chipotle powder or canned chipotle the oven m joking. Be a reason to use self-rising flour, so 5 it is uncooked but! In the fridge not the freezer certainly is n't what I thought before making a truly awesome red. Large can and I didn ’ t worry what ’ s also very similar in flavor may may! For it, this one is the best I 'll use the other and blend until smooth it., please consult your doctor or registered dietitian before preparing this recipe replaced. Daily Values are based on a 2,000 calorie diet to add chipotle powder or canned.. Dish for holidays, family get-togethers, and delicious even though I only have watery... It doesn ’ t worry what ’ s also very similar in flavor Ancho chile Sangria onion,! The easiest, but it does add something I have made at least 6 enchilada sauce prevent... New Mexico and Calif chile powders with enchilada sauce, using basic pantry ingredients and a blender food add chili. Had on hand, I 'll use the other time ( only 5 minutes! tonight in hopes my! Blender and blend until smooth ; it thickens in the sauce when yourself! It 's the best the canned sauce I purchase and less expensive stir to combine dissolve... Needed the entire amount called for just in case and found I needed emergency... The bright red color turns a bit brown while stirring and all it... May not meet accessibility guidelines thanks so much for this recipe has replaced the canned I! Cup of flour and cook for 1 minutes receive them straight to your own sauce.