The leaves of Malabar spinach are dark green, fleshy and heart shaped which is around 3-9 cm long and 4-8 cm wide. In tropical climates it requires little, if any, maintenance other than pruning (harvesting) and will produce abundant greens year-round, for years on end. Botany Alugbati is a succulent, branched, smooth, twining herbaceous vine, several meters in length. Kangkong or water spinach is one of the very familiar green leafy vegetables used in the South and South-East Asian cuisine. At the simplest level of scientific classification, each scientific name consists of two parts - a generic (or genus) name and a specific name or epithet. Stems are purplish or green. They are further classified by division, class, order, family, genus and species. It is hardy to zone (UK) 5 and is not frost tender. Space Spinach. The leaves are used for food and to make medicine. Here are some perceptions about spinach that come from popular culture: . Together, these two names are referred to as a binomial. The scientific name of an organism consists of the genus name and the scientific name. Basella or vine spinach is a popular tropical leafy-green vegetable, commonly grown as backyard herb in the home gardens.. Vine-spinach belongs to the Basellaceae family and has two chief cultivars, Basella alba, which features green- stems and deep-green leaves, and Basella rubra with purplish stems and dark green leaves with pink veins. Description: Malabar spinach is not actually related to spinach at all. Disclaimer: ITIS taxonomy is based on the latest scientific consensus available, and is provided as a general reference source for interested parties. Also known as komatsuna, the name is derived from Japanese komatsuna which refers to the greens of Komatsu, Komatsugawa village where it was cultivated heavily during Edo period. However, it is not a legal authority for statutory or regulatory purposes. Spinach is believed to be of Persian origin. By the 12th century, it spread across Europe and became a desirable leafy green known for good health; a reputation that stands firm to this day. Common name: These are used locally and may vary by region or country. The family name Culicidae can be translated as culicids, or as mosquitoes. The genus name is capitalized, and the whole name is italicized. Spinach is a dark, leafy green vegetable that is packed with vitamins and other nutrients. True spinach (Spinacea oleracia) grows best in the cooler temperatures of spring and fall, although early and late varieties can extend the season into summer and winter. Before sharing sensitive information online, make sure you’re on a .gov or .mil site by inspecting your browser’s address (or “location”) bar. [14], Some packaged spinach is exposed to radiation to kill any harmful bacteria. Among other green leafy vegetables in this chenopod group, beet greens and Swiss chard are perhaps the best-known (and, of course, beets themselves are also members of this food family). A web page providing general knowledge on scientific names of common plants, fruits, vegetables and some common trees including scientific name of mehndi, pudina, ginger, turmeric, grains and cereals. Efo Amunututu also called Malabar Spinach with a Scientific Name: Basella alba is common in the south western part of Nigeria, some refer it as Indian Spinach, but the common English names include Ceylon spinach, buffalo spinach, creeping spinach, climbing spinach, red vine spinach, Indian spinach, Surinam spinach, Chinese spinach, Vietmese spinach, broad bologi. Federal government websites always use a .gov or .mil domain. Scientific Name: Spinacia oleracea Common name: Spinach Family: Amaranthaceae, N.O. Manathakkali keerai names in different Indian languages: The scientific name of Spinach is the botanical name or formal name. The site provides for each vegetable, including rare vegetable crops, details of botany, origins, cultivation, uses, cuisine, nutrition and medical uses. - Educators - Teaching Points - Scientific and Common Plant Names - Plant Managers - Calibration - How to Build Weighted Trailing Hoses - Herbicide Labels - Herbicide Use – Video Gallery - Publications - APIRS Online - UF / IFAS Extension Publications - UF / IFAS Bookstore - Aquaphyte Newsletter In addition to the other answers, chard and beetroot (Beta Vulgaris) are also related. This article is the first in a series on scientific nomenclature within specific kingdoms. Growing Advice. The scientific names of plants may be difficult to pronounce, but necessary since the common name of a plant may be different in various parts of the country or the world. It is considered to be a hybrid class and has moderately crinkled petal leaves. Spinach genealogy and family history facts. Scientific classification: Amaranths belong to the family Amaranthaceae. Spinach varieties come in Savoy, Semi-savoy, and Flat-leafed types, with many cultivars of each. Spinach is traditionally unpopular with children. A-Z sorted by Scientific Names | A-Z sorted by Common Names | A-Z sorted by Family. Kangkong (water spinach) nutrition facts. Spinach in Spanish can be different from Spinach in English. Any family name can be translated into English by the same method (change the initial letter from upper to lower case, and delete the "ae." The generic name refer to collective name for a group of organism, here, plants and animals. Species Spinacia oleracea L. – spinach P Enter a scientific or common name at any rank. - The Need for Scientific Research - You Can Help! Japanese mustard spinach scientifically known as Brassica rapa var. Spinach is a green, leafy vegetable.It comes from southwestern and central Asia.Its flowers are small and yellow.Spinach is rich in vitamin K, vitamin A, vitamin C, and folate, making it healthy.Spinach, along with other green, leafy vegetables, is rich in iron. Its scientific name is Gynura crepioides. Scientific name is the name conforming to the International Code of Nomenclature for algae, fungi, and plants (ICN). “Scientific nomenclature” refers to various names according to a specific field of study. The scientific name of a genus is a noun in the singular. The name Florentine is often used to describe dishes containing spinach (and a creamy It is incorrect to write "a Culicidae": write instead "a culicid." For example, Taro is a common name for several plants in the Araceae family. Know your Vegetables provides all you need to know about growing and cooking vegetables. The report will display the kingdom and all descendants leading down to the name you choose. It has many advantages such as: Classification and organisation – Entities are comprehensively organised which makes understanding and studying characteristics of particular entities easy and organized The species is dioecious (individual flowers are either male or female, but only one sex is to be found on any one plant so both male and female plants must be grown if seed is required). 4. This spinach is the best medicine for mouth ulcers, stomach ulcers and other stomach related infections. Commercially, it is cultivated in Taiwan and Japan. It is edible, indeed. The .gov means it’s official. However, it is sensitive to acidity so its pH level must be around 6.5 to 7.5. Scientists use formal names to identify plant families. Overview Information Spinach is a vegetable. Scientific names or Binomial Nomenclature is a scientific process wherein entities such as plants, animals, living entities are named and they are derived from Latin. Title: Scientific Classification Author: Hamilton College Created Date: 4/28/2008 1:48:43 PM Photo by Darya Pino (CC BY 2.0).. Scientific Name: Spinacia oleracea Common Name: Spinach 'Bloomsdale Long Standing', Spinach 'Bloomsdale' Family: Amaranthaceae Origin: Bloomsdale Long Standing is an American open-pollinated heirloom spinach variety first sold in the 1820's by the Landreth Seed Company.. Culinary Uses: Bloomsdale Long Standing leaves are sweet and tender with … (The science names here are Chenopodiaceae and Amaranthaceae.) It is in leaf all year, in flower from June to September. Spinacia oleracea is a ANNUAL growing to 0.3 m (1ft) at a fast rate. Spinach, however, is not a cruciferous vegetable; rather, it belongs to a food family known as the chenopod or amaranth family. Malabar spinach is an edible flowering plant in family Basellaceae native to tropical Southern Asia which was originated from Sri Lanka, India or Indonesia. Basella (vine spinach) nutrition facts. All plants belong to the Plante Kingdom. Usually, animals & plants are identified by common and scientific names. Longevity spinach is related to but not the same as “Okinawa spinach”, with the scientific name of Gynura procumbens, from the family Asteraceae. They are standardized, using the same name for the same organism and are always used in published research. Its gently sweet, mucilaginous, succulent leaves and stems are very much sought-after in the salads, braised and stir-fries. The Fabaceae family, commonly known as pulses, includes herbaceous plants, shrubs, trees, and vines. It is a perennial plant which grows upto nine meters long. pervirdis is a leaf vegetable. Its common names include Hong tsoi, Okinawa lettuce, and Cholesterol spinach. G. Procumbens is a low-growing, semi-succulent leaf vegetable very popular in Southeast Asia, its home turf. See Growing Spinach for information on how to grow spinach. It also cures urinary tract infections and improves digestion. Leaves are somewhat fleshy, ovate or heart-shaped, 5 to 12 centimeters long, stalked, tapering to a pointed tip with a cordate base. Manthakkali juice can also be applied on the skin to get rid of acnes and pimples and get a good glowing skin. Okinawa spinach is native to Southeastern Asia. Find information about the Spinach family, see the geographical distribution of the Spinach last name. A friend gave me a bunch of it with huge leaves, told me it was Filipino spinach. The main purpose of having a scientific name is to have a same name accepted and used worldwide. Scientific names, on the other hand, are unique plant and animal names used across the world by scientists and other professionals regardless of the language they speak or write, because scientific names are always Latin or Latinized words. 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